Quark Yogurt


 

We decided to use the knowledge we’ve gained over the years making cheese with our more recent dabbling in yogurt to make a hybrid version. The result is a thick High Protein A2 Yogurt that has notes of cream cheese flavour and a sprinkle of salt. It’s higher in protein and lower in carbs than its dairy relatives.

 

Plain

Vanilla

 
 
 
 
 
 
 
 
 
 

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